Jan 30, 2015


I saw these on Facebook last week, so I decided to give them a try.  So happy I did, because... They. Are. Awesome!  I substituted ground turkey (85/15) for the chicken and I also pan fried them in coconut oil first and then put them in the oven to bake through.  The best part, is that they reheated perfectly.  Check out this recipe and more on www.onelovelylife.com!!

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